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    Australian Recipes

     

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    Rowdy Cowboy
    Rowdy Cowboy

    By momaphet on August 4, 2012

    Recipe #369772

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    "I found this on a website that says it's a favorite at Aussie clubs."

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    Ingredients: Baileys Irish Cream, butterscotch schnapps...

    6 Reviews

    Prep Time: 1 mins

    Total Time: 1 mins

    Rowdy Cowboy

    Apple Pikelets
    Apple Pikelets

    By alvinakatz on August 2, 2012

    Recipe #483716

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    "A nice breakfast or anytime treat from Melissa Goodsell. You can eat them warm or cold, both ways are good."

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    Ingredients: cinnamon, cooking spray, eggs...

    2 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    Apple Pikelets

    Braised Chicken With Lemon and Honey
    Braised Chicken With Lemon and Honey

    By lauralie41 on August 1, 2012

    Recipe #138106

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    "Another great recipe from ABC.net's website and Chef Bill Granger. This chicken recipe will also be included in the Zaar World Tour 2005 swap, Australia."

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    Ingredients: honey, lemons, olive oil...

    11 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs

    Braised Chicken With Lemon and Honey

    Desirée Potatoes Pan-Cooked With Rosemary and Garlic
    Desirée Potatoes Pan-Cooked With Rosemary and Garlic

    By mersaydees on August 1, 2012

    Recipe #481998

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    "From Australia the Beautiful Cookbook. Desirée potatoes are reddish pink-skinned potatoes usually oval and have a cream-colored, slightly waxy flesh."

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    Ingredients: fresh rosemary, garlic cloves...

    2 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Desirée Potatoes Pan-Cooked With Rosemary and Garlic

    Shish Taouk Toum - Grilled / BBQ Chicken With Garlic Sauce
    Shish Taouk Toum - Grilled / BBQ Chicken With Garlic Sauce

    By Chef floWer on August 1, 2012

    Recipe #218539

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    "This is a chicken on a skewers recipe with Lebanese flavours. The whole family enjoyed this dish, even three year old Little Miss (DD). The only change I would make is I would make less of the Toum (Garlic Sauce) as it was way too much for our family and I don’t know how to divided the quantity as it’s impossible to half an egg. (Any suggestions)? I..."

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    Ingredients: pepper, skewers, egg whites...

    7 Reviews

    Prep Time: 35 mins

    Total Time: 45 mins

    Shish Taouk Toum - Grilled / BBQ Chicken With Garlic Sauce

    Aussie Rissoles (Cross Between a Patty and a Meatball!)
    Aussie Rissoles (Cross Between a Patty and a Meatball!)

    By Nif on August 1, 2012

    Recipe #482322

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    "Rissoles are an economical everyday dish. When dining informally with a large group of people, you'll often find Rissoles on the menu, especially if it's a barbeque! You can triple the recipe and freeze the extra cooked Rissoles for future meals or freeze them raw and cook them later. You can serve them with ketchup or gravy as a main dish or eaten..."

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    Ingredients: dried herbs, eggs...

    2 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Aussie Rissoles (Cross Between a Patty and a Meatball!)

    Native Watermelon Cooler
    Native Watermelon Cooler

    By Rita~ on July 31, 2012

    Recipe #482259

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    "A rambling mint bush is found across south eastern Australia in moist forests and around waterways. This subtle Australian native herb with the taste and aroma of spearmint. So yes you can use mint from your backyard. I added chia seeds to mine for healthy having lots of fiber, Manganese, Phosphorus and omega-3 fatty acids."

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    Ingredients: dark rum, watermelon...

    0 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Native Watermelon Cooler

    Minted Lamb Shanks
    Minted Lamb Shanks

    By Jewelies on July 28, 2012

    Recipe #196304

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    "This was emailed to me by a New Zealand friend. Just wanted to store it here."

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    Ingredients: liquid honey, soy sauce...

    4 Reviews

    Prep Time: 10 mins

    Total Time: 3 hrs 10 mins

    Minted Lamb Shanks

    Sweet Potato Cottage Pie
    Sweet Potato Cottage Pie

    By Sonya01 on July 25, 2012

    Recipe #251686

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    "A different twist to Cottage pie. Suitable to freeze."

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    Ingredients: frozen peas, olive oil...

    6 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Sweet Potato Cottage Pie

    Chargrilled Swordfish on Warm Avocado Corn Salad
    Chargrilled Swordfish on Warm Avocado Corn Salad

    By AmandaInOz on July 24, 2012

    Recipe #263884

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    "Recipe from Australian Avocados: www.avocado.org.au"

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    Ingredients: corn, fresh coriander...

    4 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Chargrilled Swordfish on Warm Avocado Corn Salad

    Lamb Chops Rosemary
    Lamb Chops Rosemary

    By mummamills on July 13, 2012

    Recipe #65582

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    "Lamb and rosemary go together so well. This is a nice dish to serve with mashed potatoes and greens. Very Australian, with style :) You can use the older and fattier lamb, just be sure to skim the fat first. If you use mutton, do it in the crock pot and cook till the meat falls off the bones, cool and skim."

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    Ingredients: dried rosemary, chopped tomatoes...

    28 Reviews

    Prep Time: 10 mins

    Total Time: 50 mins

    Lamb Chops Rosemary

    Kaylenes Prawn Skewers
    Kaylenes Prawn Skewers

    By mummamills on July 5, 2012

    Recipe #467626

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    "haven't tried these but Kaylene says they are awesome :)"

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    Ingredients: fresh lemon juice, fresh mint...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Kaylenes Prawn Skewers

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    Newest Recipe Reviews

    Oven-Roasted Parsnips

     17 Reviews

    "Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more 

    By Nado2003
    on 0

    Easy, Speedy Spaghetti Sauce

     61 Reviews

    "A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more 

    By Chef #364207
    on 0

    Roasted Brussels Sprouts With Apple and Pancetta

     1 Reviews

    "Wow this is a terrific recipe! Used yellow onion instead of red and made half the recipe. Just loved the apples with the brussels, a lovely combination...." more 

    By loof
    on 0

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