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This is a really old fashioned dish my mum used to make. Tomoko has come to live with us, and tonight she made this for her first cooking lesson. Now...
This is a yummy winter dessert. My all time favourite. The mix magically seperates during cooking, leaving a light fluffy pudding with sweet tangy sauce!...
Another typical New Zealand recipe. A loaf tin for this is 25cm x 11cm.
Posted for 2005 Zaar World Tour. Times DO NOT include marinating.
Just like we made at the pub and posted just for Jewelies.
A thick creamy smoothie style cocktail using Baileys, yummm!
This recipe was given to me by a good friend, it's quick to prepare and easy to put together. Just mix the dried ingredients in a bowl, then blend...
A tasty quick n easy meal thats sure to impress.
My family enjoys this served over creamy mashed spuds and veg.
This recipe originally came from Quick Cooking. The time it takes to cook can vary a lot depending upon the heat of the fire, the size of the potato, or...
From the food downunder.com For added flavor use my Flavored Sugar Recipe #53926 for the sugar!
Preparation time does include marinade time, just to allow the marinade to soak into the beef. To get neat thin slices of beef I freeze the beef for 45...
Nice quick way to spriten up some plain beef sausages. I'd personally always go with natural cheese rather than processed for something like this...
"Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more
"A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more
By Chef #364207