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I make this all the time, you will need a food processor to have a smooth texture, but if you decide to make it by hand then it will not be as smooth...
My mate Barb makes this wonderful dish brilliantly, even after half a bottle of white wine:)
you can add tomato paste if you like, or even chopped...
This recipe has been in our family since I was a girl,it's a favorite of every household here "Down Under". My Mother made them and my grandmother...
Fantastic recipe posted by Kookaburra in response to an Aus/NZ forum post. I cooked in a pan with a little butter but next time will try on a BBQ grill...
A simple and delicious way to transform fried eggs into a substantial one-dish brunch or snack dish. I read the basic idea for this recipe somewhere recently,...
Healthy Fresh Fruit Salad
Gleaned from an Austalian site, this is so good!
I promise this is one of the nicest ways to enjoy quality tomatoes and basil. Like I say, don't make this if you can't get hold of home-grown or...
I found this and thought it sounded really good. I haven't tried it (intend to soon) but wanted to share it anyway. From a supermarket give away.
I bought some marinated feta at Eumundie Markets recently, and was VERY impressed, so I did what all cooks do, I copied it :)
This is the basic recipe,...
Another Australian Recipe for the Zaar World tour. From The Australian Women's Weekly.
When we often stay away at big hotels we request the breakfast buffet in the morning. Although I don't eat bacon or eggs and I'm not into sweet...
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"I made this tonight. It is something else! I don't know who created it... but it is really good. Such simple ingredients can pack a ton of flavor...." more
By rosie316
on 0
"So delicious, so easy .... the boys are still raving!! Thanks for sharing!"
By Sweet Jezebel
on 0
Vongole Mediterranio (Baked Clams & Rice With Saffron)
"This recipe had nice flavor and was really easy prepare. The only modification we made was to use vegetable broth in place of chicken broth. It took..." more
By Dr. Jenny
on 0
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