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    You are in: Home / Australian / Alice Springs Chicken Recipe
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    Alice Springs Chicken

    Alice Springs Chicken. Photo by Peter J

    1/1 Photo of Alice Springs Chicken

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Sue Lau's Note:

    Recipe by Debi "Way Down Under", as she says.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Season chicken breasts with salt and pepper.
    2. 2
      Sauté in oil, until golden and cooked through.
    3. 3
      Remove from pan, spread with Dijon mustard and place in roasting dish.
    4. 4
      Cover with layer of mushrooms and bacon, then top with cheese.
    5. 5
      Heat in oven at 400º for 5 minutes, just until cheese melts.
    6. 6
      Garnish with parsley and serve.

    Ratings & Reviews:

    • on February 09, 2013

      55

      Quick and delicious! I was using some really thick chicken breasts so popped in the oven 5 minutes or so before topping and the only other change I made was too use a little less cheese. It was great along with a simple lettuce and asparagus salad.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Alice Springs Chicken

    Serving Size: 1 (128 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 465.0
     
    Calories from Fat 365
    78%
    Total Fat 40.6 g
    62%
    Saturated Fat 20.6 g
    103%
    Cholesterol 97.1 mg
    32%
    Sodium 712.3 mg
    29%
    Total Carbohydrate 2.1 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.8 g
    3%
    Protein 23.3 g
    46%

    The following items or measurements are not included:

    chicken breast fillets

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