Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Australian / Almond Caramels Recipe
    Lost? Site Map

    Almond Caramels

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Tisme's Note:

    A very quick and easy recipe, to take for Christmas or New Year drinks. Both adults and kids will love them. A sugar thermometre is a must for this recipe.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Spray about 30 mini muffin papers with non-stick cooking spray, and set aside. Do not skip this step, it is easier for people to remove the caramels when serving.
    2. 2
      Over a gentle heat stir together the sugar, cream and golden syrup in a medium saucepan . Bring to a boil and insert a sugar thermometer into the liquid; cook, without stirring, until the mixture reaches 120°C
    3. 3
      Remove from the heat and stir in the almonds and orange zest.
    4. 4
      Use a small spoon & fill each mini muffin paper half full with the caramel mixture. Let caramels cool completely before putting in the refrigerator until you are ready to serve.
    5. 5
      Store in the fridge in an air-tight container.

    Browse Our Top Candy Recipes

    Ratings & Reviews:


    Nutritional Facts for Almond Caramels

    Serving Size: 1 (24 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 85.9
    Calories from Fat 31
    Total Fat 3.4 g
    Saturated Fat 1.2 g
    Cholesterol 6.6 mg
    Sodium 7.4 mg
    Total Carbohydrate 14.0 g
    Dietary Fiber 0.3 g
    Sugars 9.0 g
    Protein 0.8 g

    The following items or measurements are not included:

    oranges, zest of

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites