Apple, Apricot & Honey Crumble

"This recipe is from Coles, it is so simple but so yummy! Serve it with some yoghurt for brekky or some cream or ice-cream for a dessert, you can also add raisins or your favourite dried fruit if you like."
 
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photo by 2Bleu photo by 2Bleu
photo by 2Bleu
Ready In:
40mins
Ingredients:
9
Serves:
4
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ingredients

  • 100 g dried apricots, roughly chopped
  • 1 cup boiling water
  • 810 g canned pie apples
  • 1 teaspoon cinnamon
  • 2 tablespoons honey
  • 125 g butter, softened
  • 470 g butter recipe cake mix or 470 g vanilla cake mix
  • 23 cup traditional oats
  • 14 cup sliced almonds
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directions

  • Preheat oven to 200.C & lightly grease a 20cm x 28cm baking dish.
  • Place apricots in a heat resistant bowl and pour over boiling water, allow to stand 5 mins or until soft, drain.
  • Combine apricots, apples & cinnamon together, spoon into prepared dish and drizzle with honey.
  • In a separate bowl, rub butter into dry cake mix and stir in oats & almonds.
  • Spoon crumble mixture over the fruit and bake for 20-25 mins or until golden & crisp.

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Reviews

  1. This recipe made it into Book #179627 OMG! This is an out of this park home run! My goodness we can't even find the words to describe the wonderful flavor in this. The drizzling of honey, the almonds, the apricots. The perfect amount of cinammon! Who do we send the check to? Outstanding!!!! Thank you for sharing this one! -Bird & Buddha-
     
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RECIPE SUBMITTED BY

Melbourne I live on a 5 acre property in the Dandenong Ranges Victoria, Australia, having moved from the burbs when I became pregnant with my now 15 year old daughter Alyssa. Once my daughter was born I became a stay at home mum as I couldn't bear the thought of putting her in daycare. She is the light of my life, I never imagined myself as a mum when younger but now wouldn't have it any other way. Alyssa was made a big sister on the 19th April 2010 when our cheeky little boy Blake was born. I love cooking and experimenting with new recipes so quickly become addicted to Zaar as it was previously known & still use it regularly. In addition to being my kids taxi :lol: I also spend my time, reading, gardening and of course shopping. I'm lucky enough that we have the space & so love growing our own fruits, vegies & herbs, this also means we have plenty of room for animals & at the moment have 2 dogs, Max, a Jackshund who's 6, Fletcher, a Kelpie who's 4, 6 cats Snowpea, Fergus, Ginger, Tango, Annie & Cookie, 4 chooks & 2 Ducks. As well as our pets, we also have a lot of native animals around our area, we have kangaroos, wombats, echidna's, possums as well as rosella's, galah's & Cockatoo's hence the name of where I live..
 
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