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A recipe from 'Fatty's Big BBQ Book'. I suspect Gail Stanton who compiled the recipes may have had more input that Paul (Fatty) Vaugtin - an Australian rugby player. Preparation time does not include 4 hours to marinate.
Units: US | Metric
Serving Size: 1 (296 g)
Servings Per Recipe: 4
The following items or measurements are not included: