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    You are in: Home / Australian / Asparagus, Prawn and Dill Salad Recipe
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    Asparagus, Prawn and Dill Salad

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on December 05, 2007

      I was not impressed with this salad at all. I thought the dressing was quite bland and had to spice it up. I added a tbsp of the coarse grain mustart, 1/4 tsp minced garlic, some red wine vinegar, and 1/8 tsp old bay seasoning. Thank you for a base recipe.

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    • on July 28, 2006

      I took this to a party last weekend and everyone raved about it. It was so simple.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 21, 2006

      Yum EEE there is nothing more to say about this salad than that - super easy - mega taste. Wonderful.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 19, 2006

      I have not tried this yet, but looks very good. Step #4 add. Then cut at an angle into bite size piece.

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    • on July 17, 2006

      This looks like a great dish. I can't wait to try it. OH and I just love that baby picture! SO CUTE!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Asparagus, Prawn and Dill Salad

    Serving Size: 1 (346 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 576.0
     
    Calories from Fat 278
    48%
    Total Fat 30.9 g
    47%
    Saturated Fat 4.6 g
    23%
    Cholesterol 380.0 mg
    126%
    Sodium 408.0 mg
    17%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 5.6 g
    22%
    Sugars 6.2 g
    24%
    Protein 57.6 g
    115%

    The following items or measurements are not included:

    coarse grain mustard

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