Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Australian / Aussie Bikkies (Crackers) With Cheese and Onion Recipe
    Lost? Site Map

    Aussie Bikkies (Crackers) With Cheese and Onion

    1/8 Photos of Aussie Bikkies (Crackers) With Cheese and Onion

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    Peter J's Note:

    Traditional Australian snack for when unexpected guests drop by. To be truly authentic the cheese must be the very cheapest brand available and the crackers a little stale. Use a good and strong fresh onion though so your guests don't know the difference.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Slice cheese and onion.
    2. 2
      Place slice of onion on each cracker and top with a slice of cheese.

    Ratings & Reviews:

    • on September 04, 2008


      Mate, you are soooo funny - but the seriousness in the reviews is just as precious!!! five stars - not so much for the recipe as the memories and the chuckles this gave me! Thanx.... Good ole Aussie Humour - how I miss it - no one gets (understands) me here in the US!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2008


      I had not realized this was an Australian delicacy, I have eaten this in the US for years. I followed your directions, except that I was forced to use fresh crackers as that was all I had on hand. I thought it would be alright though because I was only making them for myself and not for company:) Seriously though, I sometimes eat this for lunch adding sliced tomato as well.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 05, 2007


      Well on the farm, we don't have brown onions~so I browned them myself. I caramelized them in a little fry pan with butter for a couple of minutes, and daintily put them on the cheese. DH thought he had died and gone to heaven! Yummy, in the tummy. Perfect, perfect, just a nice snack, and hopefully~we WON'T have any company! Used a older' Vermont Cheddar that's been around for a month or two, and various crackers left over from Memorial Holiday. Thanks a bunch, Peter! ZWT3 07'

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)


    Nutritional Facts for Aussie Bikkies (Crackers) With Cheese and Onion

    Serving Size: 1 (31 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 109.3
    Calories from Fat 55
    Total Fat 6.2 g
    Saturated Fat 2.1 g
    Cholesterol 6.5 mg
    Sodium 177.6 mg
    Total Carbohydrate 10.7 g
    Dietary Fiber 0.4 g
    Sugars 1.6 g
    Protein 2.7 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites