Made This Recipe? Add Your Photo

Total Time
1hr 25mins
Prep 1 hr
Cook 25 mins

This looked like a yummy Aussie grilled fish!! Prep time includes marinating time...

Ingredients Nutrition

Directions

  1. 1. In a bowl, combine the lime juice, 1 tablespoon oil, ginger, cayenne pepper and enough freshly ground black pepper to suit your taste.
  2. 2. Marinate the fish in the marinade for 45-60 minutes. Turn steaks 2-3 times.
  3. 3. Have the grill prepared with white coals and brush the cooking grill with the remaining one tablespoon oil.
  4. 4. Grill the fish, brushing several times with the marinade, until cooked through and opaque in the center.
  5. 5. Turn fish after about 4-5 minutes. Total grilling time will depend on your grill and the heat of the coals.
  6. 6. To broil instead, use a broiler pan brushed with oil and broil until center is opaque. Will take about 10 minutes total in broiler. Turn steaks after 5 minutes, and baste often with marinade.
Most Helpful

4 5

Really nice fish dish! I used Nile perch and did this in my oven broiler. This fish was moist and I loved the combination of the mustard and the ginger. Made for ZWT5.