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    You are in: Home / Australian / Aussie Sausage Roll Recipe
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    Aussie Sausage Roll

    Average Rating:

     8 Total Reviews

    Showing 1-8 of 8

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    • on July 14, 2011

      Made these today for my family, and they were gone within ten minutes!!. (To some i added sesame seeds on top, and also some mixed herbs to the mixture, just a personal preference) and though i didnt cook my meat first i did have to cook them for 35 minutes, so they were cooked through.
      We LOVE this recipe so a big Thank You **Jubes**

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    • on February 16, 2010

      Other than cutting this recipe in half, and substituting BBQ sauce for tomato sauce as listed these went over like gangbusters. Love the taste too, and like the idea of a wrapped meatloaf. A meal that we all enjoyed. Made for Aussie/NZ Swap 37.

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    • on May 23, 2009

      Very easy and very good! The picture doesn't do it justice. It's pretty with the little flecks of carrot in the meat. I didn't cook the meat first. I looked up a bunch of sausage roll recipes, and they don't. It turned out fully cooked.

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    • on May 14, 2009

      These were good. My husband especially enjoyed these. It was kinda' like meatloaf in puff pastry. I ate mine with cheddar and sour cream, but my husband liked his plain. I made this for zwt5.

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    • on May 12, 2009

      We enjoyed these. Honestly, it is very good as written,but some may find it bland. My fiance suggested BBQ or taco sauce. I also had trouble making this because it doesn't state to cook the meats. But I didn't think 15 min. in the oven would do it- so I cooked them 1st.

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    • on June 24, 2008

      thanks for posting this recipe Jubes. On a whim today i bought some sausage mince and decided to search for a recipe to make sausage rolls. What a great and simple recipe! I used store bought breadcrumbs as well, and I also added some grated zucchini just to increase the veggie content. I scoffed 2 as they came out of the oven! Definitely a keeper in our household. Planning to make this for my DS' birthday soon rather than buying the usual frozen sausage rolls! Thanks heaps...

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    • on January 15, 2008

      Awesome recipe. I made this today and worked great. I made 10-12 sausage rolls as I put more meat in the roll. I used a medium to large sized onion and you can taste it above all the rest. But great having a taste of home. Mick

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    • on August 21, 2007

      We had these as part of Saturday brunch. I did use store bought breadcrumbs, but other than that I followed the recipe exactly as written.They were a big hit with my DH and the boys! Thanks **Jubes** for sharing!

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    Nutritional Facts for Aussie Sausage Roll

    Serving Size: 1 (105 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 386.6
     
    Calories from Fat 245
    63%
    Total Fat 27.2 g
    41%
    Saturated Fat 8.2 g
    41%
    Cholesterol 34.3 mg
    11%
    Sodium 322.2 mg
    13%
    Total Carbohydrate 23.8 g
    7%
    Dietary Fiber 1.1 g
    4%
    Sugars 1.1 g
    4%
    Protein 11.1 g
    22%
    Detailed Nutrition Values About Nutrition Info
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