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    You are in: Home / Australian / Aussie Style Stuffed French Toast Recipe
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    Aussie Style Stuffed French Toast

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    2 mins

    10 mins

    **Mandy**'s Note:

    I was making a stuffed French toast recipe & didn't think it would appeal to toddler DD so did hers this way instead. She ate it up with no fuss.

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    Units: US | Metric


    1. 1
      Beat eggs & milk together & set aside.
    2. 2
      Spread one slice of bread with vegemite & top with cheese and the other slice of bread.
    3. 3
      Melt butter in a large pan. Gently dip assembled sandwiches into egg mixture, one side at a time and then add to frypan.
    4. 4
      Cook over medium heat 3-5 minutes per side or until golden brown and cheese is melted.

    Ratings & Reviews:

    • on November 16, 2008


      A while back I purchased a couple of jars of vegemite online & then was hesitant to use it! However, this will be my 2nd or 3rd recipe using it & I must say it takes a bit of time getting used to it! Still, it's interesting to work with, & this recipe does a nice number with it ~ I especially liked it with the winter wheat bread that I used, along with sharp cheddar! Thanks for sharing your recipe! [Tagged, made & reviewed in Kid-friendly Recipe Cooking Tag]

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Aussie Style Stuffed French Toast

    Serving Size: 1 (237 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 563.0
    Calories from Fat 338
    Total Fat 37.6 g
    Saturated Fat 21.2 g
    Cholesterol 303.0 mg
    Sodium 1003.3 mg
    Total Carbohydrate 30.3 g
    Dietary Fiber 4.0 g
    Sugars 3.7 g
    Protein 27.9 g

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