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    You are in: Home / Australian / Australian Virgin Recipe
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    Australian Virgin

    Australian Virgin. Photo by alligirl

    1/1 Photo of Australian Virgin

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    momaphet's Note:

    An alcoholic virgin from down under!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Shake and strain into an ice-filled highball glass, and serve with a cherry.

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    Ratings & Reviews:

    • on August 09, 2012

      55

      This was a very interesting drink - I can't think of a lot of them that mix wine and liquor. That said, this one works; you can still taste the wine, but the other flavors are complimentary. I used a black seal rum (Gosling's) with a sauvignon blanc (Barboursville) and DH and I sipped away! Thanks for sharing, momaphet!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2012

      55

      im not sure of the wine rum combo but i loved it either or i mixed up the rum pineapple juice cherry good
      and another glass the wine pineapple cherry good but when put together didnt work for me the lightweight . so im giving 5 stars for one of the 2 for me made for zaar world tour 8

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Australian Virgin

    Serving Size: 1 (222 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 186.0
     
    Calories from Fat 0
    32%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 6.2 mg
    0%
    Total Carbohydrate 15.2 g
    5%
    Dietary Fiber 0.3 g
    1%
    Sugars 11.2 g
    45%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    cherry syrup

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