Bacon, Macadamia and Currant Stuffing

"You can make this stuffing up to 2 days ahead and store in the fridge in an airtight container. Then reheat in the oven for 15 minutes before serving. As yet untested by me. From Super Food Ideas Christmas Special Dec 2006. NB Australian measurements: 1 cup = 250ml"
 
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Ready In:
40mins
Ingredients:
9
Yields:
18 "muffins"
Serves:
12
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ingredients

  • 60 g butter, chopped
  • 60 ml olive oil
  • 2 large brown onions, finely chopped
  • 3 garlic cloves, crushed
  • 250 g rindless bacon, chopped
  • 177.44 ml currants
  • 1182.95 ml fresh breadcrumbs, made from day-old bread
  • 177.44 ml macadamia nuts, roasted, chopped
  • salt and pepper, to taste
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directions

  • Preheat oven to 200C (390F).
  • Using a large frying pan, heat butter and oil over medium heat. Add onions, garlic and bacon. Cook, stirring occasionally, for 10 minutes or until onions are soft. Add currants and cook another 3 minutes.
  • Combine breadcrumbs and nuts in a large bowl and add bacon mixture. Season with salt and pepper. Mix until combined (use your hands rather than a spoon or other utensil).
  • Press mixture into lightly greased 1/3-cup muffin holes. Bake for 20-25 minutes - sutffin should be firm to touch in the centre and golden around the edges.
  • Serve warm or at room temperature with turkey or pork.

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RECIPE SUBMITTED BY

Member of Team L, Zaar World Tour III 2007 <embed src="http://www.clocklink.com/clocks/5001P-blue.swf?TimeZone=AEST&Place=Geelong,+Aus&DateFormat=d+/+MMM+/+yy+DDD&TimeFormat=h:mm+TT&" width="300" height="25" wmode="transparent" type="application/x-shockwave-flash"> I'm a stay-at-home mum in outer Geelong, SE Australia. I live with my husband and our two sons aged 2 and 8mths, plus a cat, a black lab and countless toys, books and general clutter which I'm s-l-o-w-l-y getting control over day by day (with the help of FLYLady). I waste far too much time on the internet (my PC's on most of the day), but at least with Recipezaar I can tell DH that I'm doing something useful eg looking for a new way to cook potatoes or a recipe to use up extra lemons hehehe! <img src="http://i135.photobucket.com/albums/q138/mswarzie/banner2.gif" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <embed src="http://www.flylady.net/images/flylady_125.gif">
 
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