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    You are in: Home / Australian / Baileys Butterball Recipe
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    Baileys Butterball

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Jewelies's Note:

    A caramel and chocolate rimmed glass filled with Baileys and Butterscotch Schnapps!

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    Units: US | Metric


    1. 1
      Place topping and chocolate on separate plates.
    2. 2
      Dip rims of 4 serving glasses in topping, then in chocolate.
    3. 3
      Place on a tray lined with non-stick baking paper, rim-side down and refrigerate for 5 minutes or until set.
    4. 4
      Combine Baileys and cream in separate jug.
    5. 5
      Divide butterscotch schnapps evenly among serving glasses.
    6. 6
      Top with ice.
    7. 7
      Pour over combined Baileys and cream.
    8. 8
      Serve immediately.

    Ratings & Reviews:

    • on January 04, 2008


      I changed this up a bit to use what I had on hand and also scaled it down to one serving...I used butterscotch schnapps, Baileys Caramel Irish Cream, milk and chocolate syrup. I put all of those ingredients into my Magic Bullet blender with a cup of ice and blended it all together until smooth. It's like an adult slurpee and tastes fabulous! Thanks for posting, Jewelies~ :-)

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    • on July 26, 2007


      Delicious! I made a single serving, and since I am having camera issues tonight, I will try again to get a nice picture!! delightful combination of flavors (Butterscotch is just my fav anyway) and the rimming really does add an over the top garnish - I highly recommend when serving to guests! ;) Thanks for a fabulous keeper!

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    • on April 12, 2007


      Very nice cocktail. Loved the combination of Bailey's and caramel. used Buttershots and 1/2 and 1/2 ;) Skipped the chocolate rim, but I'm sure if I were serving it to a friend I would include it! Loved this drink. Will definitely make again! Thanks for sharing. Cheers ~V

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    Read All Reviews (8)


    Nutritional Facts for Baileys Butterball

    Serving Size: 1 (385 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 420.2
    Calories from Fat 256
    Total Fat 28.4 g
    Saturated Fat 17.6 g
    Cholesterol 79.4 mg
    Sodium 125.8 mg
    Total Carbohydrate 26.1 g
    Dietary Fiber 2.0 g
    Sugars 13.1 g
    Protein 5.1 g

    The following items or measurements are not included:

    butterscotch schnapps

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