8 Reviews

I changed this up a bit to use what I had on hand and also scaled it down to one serving...I used butterscotch schnapps, Baileys Caramel Irish Cream, milk and chocolate syrup. I put all of those ingredients into my Magic Bullet blender with a cup of ice and blended it all together until smooth. It's like an adult slurpee and tastes fabulous! Thanks for posting, Jewelies~ :-)

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Juenessa January 04, 2008

Delicious! I made a single serving, and since I am having camera issues tonight, I will try again to get a nice picture!! delightful combination of flavors (Butterscotch is just my fav anyway) and the rimming really does add an over the top garnish - I highly recommend when serving to guests! ;) Thanks for a fabulous keeper!

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Mommy Diva July 26, 2007

Very nice cocktail. Loved the combination of Bailey's and caramel. used Buttershots and 1/2 and 1/2 ;) Skipped the chocolate rim, but I'm sure if I were serving it to a friend I would include it! Loved this drink. Will definitely make again! Thanks for sharing. Cheers ~V

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Vseward (Chef~V) April 12, 2007

Pretty, potent, and delicious! Very easy to drink this right down with! I used skim milk in place of the cream trying to save a couple of calories. I'll definitely make this drink again!

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cookiedog February 28, 2007

Sweet and delicious. Used FF 1/2 and 1/2 and it was really good.

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KelBel January 11, 2007

I made these for hubby and I and our next door neighbors. We all love them. I like the fact that I could rim the glasses ahead of time and keep in the refrigerator. Then all I had to do is fill the glasses. How easy is that?!?! Thanks for sharing a great drink, Jewelies.

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Merlot August 27, 2006

My friend ("Chocolate Frost" on here)and I had these while enjoying a girl's night of "Chick Flicks". SOOOO yummy! For the second picher we added strawberries to the blender, both ways are awesome!

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Dannygirl March 31, 2005

Yum, Yum, Yum etc... These are decadent!! I served these after dinner at my Valentines dinner party and even the guys loved them! I will keep the ingredients for these on hand! (at the end of the evening we made a few without the cream, and they were not bad)

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Lois M February 15, 2005
Baileys Butterball