Getting dinner on the table just got a whole lot easier.
Show us your best dish starring A.1. Sauce for your chance to win.
As a member, you can save and sort your favorite recipes -- for FREE!Join Food.com
Make room on that summer bucket list and celebrate the season with these must-try recipes.
We've rounded up every cupcake recipe you'll ever need.
As a member, you can save and organize your favorite recipes and more.Join Food.com
Now is the time to finish off that summer bucket list with gusto.
Did you know that there's a new food holiday 365 days a year? See what today is!
ALSO NEW: Get Our Food Holidays App!
As a member, you can save your favorite recipes, plan menus and more.Join Food.com
Want to see what this genius app can do? Check out our fun video showing you all the ins and outs.
Take your love of bacon to new levels with these aha tips.
Drip-free cones, secret banana messages, crazy-easy yogurt pops — well, hello there, cool mom!
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Showing 1-2 of 2
on May 16, 2008
OK...this IS a great, easy dish, TRUE! Would definately make again too! HOWEVER, after even 20 minutes whites were not baked enough for me! Under griller for additional 5 - 8 minutes this plate did see! I also like yolks hard, hubby soft too! So cracked yolk on mine when it started to settle too! Think 3 tomatoes could have been two, Also done with say 100 grams of feta, but maybe is personal taste, TRUE! I did make them in bowls separately, Was wondering if I put them in Pyrex casserole this next time...we'll see! THANKS! Hubby also added splash of worchester sauce too! :)people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on November 26, 2007
made these baked eggs on Sunday for breakfast. I liked them but DH wasn't fond of them. I think I could have baked them a little longer, I thought the whites were done but discovered in some of the "cracks" they were not cooked. I cooked four in a pie plate and I believe they would have been better done separately in bowls as instructed. Thanks for posting.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (278 g)
Servings Per Recipe: 2