Balinese Lamb Chops

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Total Time
5 mins
40 mins

This is from Super Food Ideas. This is nice served with noodles and baby bok choy.

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  1. Preheat oven to 200°C.
  2. Heat a non-stick frying pan over medium heat and add oil.
  3. Add onion and cook, stirring, for 3 minutes or until soft.
  4. Add peanut butter, sweet chilli, ketjap manis and coconut milk. Stir until well combined and bring to the boil.
  5. Arrange chops in a single layer in a casserole dish.
  6. Pour over sauce and coat the chops well. Bake, uncovered, for 35 minutes or until cooked through.
Most Helpful

3 5

nice subtle flavour, needs a bit more spice to it