8 Reviews

I used 1kg of green king prawns and doubled the marinade recipe. I only used half the garlic though and they turned out a complete hit! Absolutely wonderful for my grand final BBQ!!!

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Suek 2 September 28, 2008

Mmm... These were really good. I put them on skewers on the bbq, turned once after about 3 min. and had a wonderful supper. Thanx for the post.

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Jenny74 September 12, 2007

my daughter made these for a mothers day surprise dinner....these were outstanding...I think I may make them for Fathers day....

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CIndytc May 14, 2007

These were great! I do have to admit though that I was under the impression they would have a more BBQ taste but my garlic and oil really came through instead. They were still wonderful but I think next time I will add more BBQ sauce.

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QueenChefTC May 14, 2007

These were great! I did mess up and forgot to peel the shrimp before I marinated them, so I'm sure that had an effect on the end result. I'm not going to let that affect my rating because if the flavor had permeated the shrimp more they would have been perfect, which obviously would have happened had I marinated them peeled. Thanks for the recipe!

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ChipotleChick February 06, 2007

Beautiful! I cooked using some U8 Tiger Prawns on the BBQ and it made a quick and tasty meal.

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Peter J July 03, 2006

I bought a huge package of King Prawns on sale and I am so glad that this is one of the recipes I chose to make with them. I loved the sauce! They were beautiful, flavorful, quick and delicious...what more could anyone want?

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NcMysteryShopper November 03, 2005

Rita these prawns were perfect, wonderful flavours! It was pouring rain today so I cooked these in a cast-iron skillet on the stove - I'm looking forward to bbq'ing them. Thanks Rita!!

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Fairy Nuff October 30, 2005
BBQ King Prawns