Total Time
Prep 15 mins
Cook 10 mins

I spent a day looking after a family members home while workmen were there to install a new security entranceway (they are away on holiday) so to keep me busy I decided to go through their cookbooks looking for some recipes to post on 'zaar.

Ingredients Nutrition


  1. Combine all ingredients and toss well.
  2. Refrigerate for 10 minutes.
  3. Thread pork pieces onto bamboo skewers that have been soaked in warm water for 15 minutes.
  4. Barbecue, basting with leftover marinade.