Excellent setting jam recipe from my Grandmother.
Make and share this Berry Jam recipe from Food.com.
- Heat berries in a large pot until boiling.
- Add lemon juice and boil for 2 minutes.
- Add sugar gradually.
- Stir well.
- Bring to boil and boil for 10 minutes.
- Remove from heat.
- Stand for 2 minutes.
- Pour in sterilized jars and seal.