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    You are in: Home / Australian / Broccoli Frittata Recipe
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    Broccoli Frittata

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 11, 2008

      Delish recipe - I cut the recipe to 4 eggs and cooked it stove top only. Once I poured the eggs in I covered the pan. I added 2 tsp of Sambal Olek, no salt or pepper. Lovely flavor combination. I made this for dinner and it was very satisfying

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    • on August 18, 2006

      just realised I didn't put a rating in

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    • on November 14, 2004

      This was so easy to make. I was out of tomatoes, so I substituted well-drained and blotted, canned diced tomatoes. It worked well. I will make this again, but I think I'll use more salt. Also during the "grilling" stage, I put cheddar cheese on top to melt in. This was yummy. Thanks for sharing catxx.

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    Nutritional Facts for Broccoli Frittata

    Serving Size: 1 (234 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 215.7
     
    Calories from Fat 122
    56%
    Total Fat 13.6 g
    21%
    Saturated Fat 4.0 g
    20%
    Cholesterol 289.7 mg
    96%
    Sodium 218.5 mg
    9%
    Total Carbohydrate 11.7 g
    3%
    Dietary Fiber 3.1 g
    12%
    Sugars 4.5 g
    18%
    Protein 12.8 g
    25%

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