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    You are in: Home / Australian / Butternut Pumpkin Soup With Ginger and Coconut Recipe
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    Butternut Pumpkin Soup With Ginger and Coconut

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    Nutritional Facts for Butternut Pumpkin Soup With Ginger and Coconut

    Serving Size: 1 (248 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 283.7
     
    Calories from Fat 98
    34%
    Total Fat 10.8 g
    16%
    Saturated Fat 7.3 g
    36%
    Cholesterol 0.0 mg
    0%
    Sodium 55.8 mg
    2%
    Total Carbohydrate 47.7 g
    15%
    Dietary Fiber 3.9 g
    15%
    Sugars 29.4 g
    117%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    vegetable stock

    Detailed Nutrition Values About Nutrition Info

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