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    You are in: Home / Australian / Cauliflower With Sesame Seeds Recipe
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    Cauliflower With Sesame Seeds

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Jewelies's Note:

    I found this in a magazine when I was at the hairdressers. Putting it here so I don't lose the piece of paper. Will try soon. This came from a British magazine.

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    Units: US | Metric


    1. 1
      Heat oil until smoking, add cumin and allow to crackle.
    2. 2
      Add onions, turmeric and a pinch of salt then stir continuously until the onions turn a pale golden brown.
    3. 3
      Add dried red chillies, sesame seeds, garlic and half the ginger.
    4. 4
      Continue to cook for a few moments then add cauli. Stir to coat then cover and cook on a low heat for 7 - 10 minutes or until just tender.
    5. 5
      Remove lid and increase heat. Add green chillies and remaining ginger and stir briskly.
    6. 6
      Serve garnished with the chopped coriander.

    Ratings & Reviews:

    • on July 02, 2009


      We loved this - at $3.99 for a medium sized cauliflower (NZ so does totally seasonal veges) I was happy to find a recipe that made me feel it was worthwhile spending that much! I actually made this for lunch and served it with flatbreads, yoghurt, lettuce & tomatoes to make wraps. It was so yummy and was gobbled down. Made for Aus/Kiwi Recipe Swap June 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cauliflower With Sesame Seeds

    Serving Size: 1 (185 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 153.7
    Calories from Fat 69
    Total Fat 7.7 g
    Saturated Fat 1.0 g
    Cholesterol 0.0 mg
    Sodium 51.6 mg
    Total Carbohydrate 19.9 g
    Dietary Fiber 5.5 g
    Sugars 9.3 g
    Protein 4.9 g

    The following items or measurements are not included:


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