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    You are in: Home / Australian / Cheese and Sesame Damper Scrolls Recipe
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    Cheese and Sesame Damper Scrolls

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on August 18, 2007

      An easy, tasty side dish for soup or just for afternoon tea! Next time I might try chopping up some sundried tomatoes and adding with the cheese. Thanks for this one, Jewelies!

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    • on January 23, 2007

      I made half of this recipe & there were moments during the prep that I felt very inept & a bit sorry I had stepped outside my box, that box being a boxed cake mix! BUT I had a good outcome in my view. I know they are not as lrg as they should be as I got 6 from a half recipe. The real test will be how much you feel they look like they should when the pic posts. I can tell you the scrolls taste good & have an outside crunch w/a fairly dense bread texture inside. I threw all artery caution aside & brushed them w/my pastry brush & a bit of butter. Very yummy warm w/the soft cheese & butter! Thx for sharing the recipe w/us.

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    Nutritional Facts for Cheese and Sesame Damper Scrolls

    Serving Size: 1 (663 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 304.1
     
    Calories from Fat 123
    40%
    Total Fat 13.7 g
    21%
    Saturated Fat 8.2 g
    41%
    Cholesterol 39.4 mg
    13%
    Sodium 714.4 mg
    29%
    Total Carbohydrate 33.3 g
    11%
    Dietary Fiber 1.2 g
    5%
    Sugars 0.2 g
    0%
    Protein 11.1 g
    22%

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