Getting dinner on the table just got a whole lot easier.
Show us your best dish starring A.1. Sauce for your chance to win.
As a member, you can save and sort your favorite recipes -- for FREE!Join Food.com
Make room on that summer bucket list and celebrate the season with these must-try recipes.
We've rounded up every cupcake recipe you'll ever need.
As a member, you can save and organize your favorite recipes and more.Join Food.com
Now is the time to finish off that summer bucket list with gusto.
Did you know that there's a new food holiday 365 days a year? See what today is!
ALSO NEW: Get Our Food Holidays App!
As a member, you can save your favorite recipes, plan menus and more.Join Food.com
Want to see what this genius app can do? Check out our fun video showing you all the ins and outs.
Take your love of bacon to new levels with these aha tips.
Drip-free cones, secret banana messages, crazy-easy yogurt pops — well, hello there, cool mom!
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Showing 1-2 of 2
on August 18, 2007
An easy, tasty side dish for soup or just for afternoon tea! Next time I might try chopping up some sundried tomatoes and adding with the cheese. Thanks for this one, Jewelies!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on January 23, 2007
I made half of this recipe & there were moments during the prep that I felt very inept & a bit sorry I had stepped outside my box, that box being a boxed cake mix! BUT I had a good outcome in my view. I know they are not as lrg as they should be as I got 6 from a half recipe. The real test will be how much you feel they look like they should when the pic posts. I can tell you the scrolls taste good & have an outside crunch w/a fairly dense bread texture inside. I threw all artery caution aside & brushed them w/my pastry brush & a bit of butter. Very yummy warm w/the soft cheese & butter! Thx for sharing the recipe w/us.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (663 g)
Servings Per Recipe: 1