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    You are in: Home / Australian / Chicken Ala Booze Recipe
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    Chicken Ala Booze

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    10 mins

    50 mins

    Chef 920429's Note:

    Have had this recipe for years. My daughter who was a pre-teen at the time gave the chicken it's name. It's real name "Chicken Ala Sauterne". The marinate time (2hrs) isn't in the prep & cook time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Marinate chicken in wine for 2 hours.
    2. 2
      Pour wine from chicken; add onion, parsley & butter to wine.
    3. 3
      Pepper (salt if you are using) chicken & sprinkle with paprika.
    4. 4
      Place skin down in casserole dish.
    5. 5
      Pour wine mixture over chicken.
    6. 6
      Bake 25 minutes at 450°F.
    7. 7
      Turn chicken; add mushrooms & bake for 25 minutes or until tender.

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    Ratings & Reviews:

    • on October 23, 2002

      55

      Wonderfulful chicken dish!!! I made it exactly as you instructed using the sauterne. I had to go out and buy it specifically but it was well worth it. The flavors blended beautifully. Thank you Dew Drops, for yet another great recipe. :-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2002

      55

      This is very good Chicken, I made it for dinner last evening, Used Dry Vermouth instead of Sauterine,also, used fresh mushrooms instead of canned, Sauted the mushrooms before adding to chicken. Next time I think I will add some Basil. My husband loved the sauce on his baked potato.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Ala Booze

    Serving Size: 1 (207 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 639.5
     
    Calories from Fat 349
    54%
    Total Fat 38.8 g
    59%
    Saturated Fat 14.9 g
    74%
    Cholesterol 206.7 mg
    68%
    Sodium 252.1 mg
    10%
    Total Carbohydrate 3.4 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.3 g
    5%
    Protein 55.8 g
    111%

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