Made this on Sunday night for dinner - and it was a perfect Sunday meal. Really simple and quick to throw together, I loved how the potatoes and chicken are baked together. The chicken had a beautiful tender texture and the rosemary, wine and olives gave this a lovely flavour. Like the previous reviewer said this made the kitchen smell wonderful. Proves you can never go wrong with a Jewelies dish. Made for Aussie/Kiwi Swap - July 2009.
Robust and classic mediterranean style chicken. I subbed roasted tomatoes for fresh tomatoes and red for white wine because that is what I had on hand. Went together quickly and the smell while baking was amazing.