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Chicken, Brie & Asparagus Parcels

By *Marli*

Added April 16, 2003 | Recipe #59861

Categories: Chicken Poultry Cheese

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Total Time:

Prep Time:

Cook Time:

25 mins

10 mins

15 mins

Marli's Note:

Three of my favourite ingredients together in one parcel & so simple to make!

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Ingredients:

Serves: 4

Yield:

parcels

Units: US | Metric

2 chicken breast fillets, halved
8 sheets phyllo pastry
1 can asparagus spear
125 g brie cheese, sliced

Directions:

1

Fry chicken in a pan until browned on both sides.
2

Drain on paper towel.
3

Take two sheets of filo for each piece of chicken, fold the two pieces which are together, in half& spray with oil.
4

Place a chicken fillet on each pastry sheet& top with even amounts of asparagus then brie.
5

Fold pastry into a parcel, brush edges with water to seal.
6

Place the parcels on greased oven trays& bake in a moderate oven (180c) for 10- 15 minutes or until browned.