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    You are in: Home / Australian / Chicken Mee Goreng Recipe
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    Chicken Mee Goreng

    Chicken Mee Goreng. Photo by Peter J

    1/1 Photo of Chicken Mee Goreng

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Noo's Note:

    Cut this out of a newspaper ages ago..I like this as the ingredients are easily interchangeable to use up the contents of your fridge. I've posted it as written, but I've never made it the same way twice. I quite often use bean sprouts and finely shredded cabbage, as well as peppers. If your clan don't like too much spice, cut back on the chilli sauce a little, when I do this (for the kids) I add a little more tomato ketchup to compensate.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place the noodles in a heatproof bowl and cover with boiling water. Leave to stand for 2-3 minutes and use a fork to separate the noodles.
    2. 2
      Heat a wok over a medium-high heat. add half the oil and stir fry the chicken in batches for about 5 minutes until just cooked through. Transfer to a plate and set aside.
    3. 3
      Add the remaining oil to the wok and add the brown onion, celery and carrot. Stir fry for about 3 minutes until the onion softens then add the chestnuts and broccoli, stir frying for about 2 minutes ( I usually add about a 1/4 cup of water to also steam the veggies and soften them a little more).
    4. 4
      Add the garlic, ginger and green onion, stir fry for 1 minute, then return the chicken and noodles to the wok with the chilli sauce, soy sauce and tomato ketchup.
    5. 5
      Stir fry for 3 minutes until it's all heated through and serve.

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    Ratings & Reviews:

    • on December 12, 2011

      55

      Great blend of flavours and texture that we loved! Directions and method were perfect, I made using all the listed ingredients apart from using peanut oil instead of bran oil to suit what I had on hand. I also added water to steam the vegies as suggested at step 3 and it left them spot on with the water chestnuts still having crispness.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Mee Goreng

    Serving Size: 1 (528 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 823.8
     
    Calories from Fat 152
    18%
    Total Fat 16.9 g
    26%
    Saturated Fat 3.7 g
    18%
    Cholesterol 214.5 mg
    71%
    Sodium 684.9 mg
    28%
    Total Carbohydrate 106.9 g
    35%
    Dietary Fiber 9.3 g
    37%
    Sugars 9.9 g
    39%
    Protein 60.0 g
    120%

    The following items or measurements are not included:

    fresh ginger

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