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    You are in: Home / Australian / Chilli Garlic Mushrooms Recipe
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    Chilli Garlic Mushrooms

    Chilli Garlic Mushrooms. Photo by Wildflour

    1/6 Photos of Chilli Garlic Mushrooms

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Jewelies's Note:

    Another Australian Womens Weekly recipe. An Australian tablespoon is 20ml.

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    Units: US | Metric


    1. 1
      Heal oil and butter in large frying pan.
    2. 2
      Cook garlic, chilli and mushrooms, stirring, for about 5 minutes or until mushrooms are tender.
    3. 3
      Add remaining ingredients.
    4. 4
      Serve immediately.

    Browse Our Top Mushroom Recipes

    Ratings & Reviews:

    • on April 05, 2010


    • on June 01, 2007


      ABSOLUTELY FANTASTIC!!!! I did have to sub a red jalapeno for the Thai chile, though, because my store didn't have any, but they were AWESOME!! Thanks for sharing the recipe! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2007


      When I said this dish was right up my alley, that was so correct. How delightful, and spicy to have mushrooms fixed this way. I didn't change any part of this recipe, only added extra hot sauce to my portion when I served them. How easy, and this made a good side to my grilled porterhouse steak I was serving. Family just topped off each steak with their portion of these. Thanks, Jewelies!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Chilli Garlic Mushrooms

    Serving Size: 1 (193 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 203.8
    Calories from Fat 169
    Total Fat 18.8 g
    Saturated Fat 5.9 g
    Cholesterol 17.8 mg
    Sodium 57.5 mg
    Total Carbohydrate 6.8 g
    Dietary Fiber 1.8 g
    Sugars 2.8 g
    Protein 5.4 g

    The following items or measurements are not included:

    red Thai chile

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