Jan, this is such a unique idea!! You suggested having this with coffee after dinner.....but we had it with coffee early in the afternoon spread on slices of my Banana Nut Bread! SOOOOOOOOO delicious!! I'm definately going to make it again to have at our next dinner party with coffee! Thanks for posting this great recipe, Jan!
Delicious! I used 80 ml Grand Marnier and just might omit the nuts next time.
Actually, I use glace pears and glace apricots and, sometimes, a little glace pineapple. Yum.