Chocolate Self Saucing Puddings

"I copied this from Bill Granger's TV show - an oldie but a goodie. Serve with cream and some berries."
 
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photo by Coasty photo by Coasty
photo by Coasty
Ready In:
30mins
Ingredients:
12
Serves:
4
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ingredients

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directions

  • Preheat the oven to 180°C Grease four 1cup capacity pudding bowls.
  • Sift the flour, salt, sugar, baking powder, cinnamon and cocoa powder into a bowl.
  • In a separate bowl mix the milk, eggs, and butter. Add this to the dry ingredients and using an electric beater mix until just combined.
  • Divide the mixture between the 4 pudding bowls.
  • Mix the brown sugar and sifted cocoa powder in a small bowl sprinkle over the 4 puddings. Place puddings on a tray and pour over 1/4 cup boiling water over each pudding.
  • Bake for 20 to 25 minutes.
  • Serve with cream or ice cream.

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RECIPE SUBMITTED BY

Recently relocated to Queensland, warmer seas for sailing and fishing. Aside from cooking for my family I do cake decorating (mainly wedding cakes) and recently unusual jams - adding spices and herb - and preserves and cheese making
 
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