Chocolate Spiders

"My partner introduced me to this delight of delicious chocolatey, peanut buttery, and crunchy goodness! Fast and easy to make, and kids as well as adults love them ;) Cooking time = Fridge time."
 
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photo by ByNDii photo by ByNDii
photo by ByNDii
Ready In:
1hr 5mins
Ingredients:
3
Yields:
12 chocolate spiders
Serves:
12
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ingredients

  • 200 g cadbury chocolate candy bars (I like to use Hazelnut, Fruit and Nut, or plain Cadbury Milk Chocolate, usually stick with the plain)
  • 100 g fried Chinese noodles, easy to find in the chinese section of the grocery store
  • 2 tablespoons crunchy peanut butter
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directions

  • Break up all of the chocolate into a microwave-safe bowl along with the peanut butter.
  • Microwave on High until the chocolate is melted.
  • Mix the melted chocolate and peanut butter thoroughly.
  • When mixed, pour the entire packet of fried noodles into the chocolate mixture and mix gently until all the noodles are well coated.
  • Scoop the mixture into cupcake patties.
  • Place in the fridge to set, about an hour.
  • Enjoy!

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Reviews

  1. good
     
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RECIPE SUBMITTED BY

Hullo :) My name is Belinda and I am a 22yr old mummy who lives in Queensland of Australia. I live with my partner and my 3yr old daughter, who both absolutely love my cooking. I've been stalking Recipezaar for years now, and finally bought my own account, YAY. I used to be one of those people who lived in microwavable packaged food, but have since discovered the joys and yumminess of home cooking! I love most food.... but I've recently made a lifestyle change which restricts potato, wheat, and rice in my diet. I look forward to finding masses of low-carb recipes and making my own :-)
 
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