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on April 16, 2010
Made for PAC 2010. Very interesting is how I describe it. I am still am not sure how I feel. I made my early in the am and served it this evening. All was gone which was a great sign. I served it with triscuits and pita chips I picked up at the store. The flavor was good, I just wasn't too sure if I really liked it or not. But obviously it was well liked. Nothing left. Thx for postingperson found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on April 15, 2010
Very interesting and tasty blend of flavors! I omitted the salt (personal preference) and minced a garlic clove for the halved recipe I made. I tried it immediately after making it, and then again after letting it sit overnight. The flavors really intensify and come together with the time to meld overnight. Thanks for sharing! ~PAC Spring '10~person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (31 g)
Servings Per Recipe: 15