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This is from Nestle.
Make and share this Coconut Scones recipe from Food.com.
- Sift flour and milk powders into a bowl, rub in butter until well combined.
- Make a well in the centre and add water, mix to a firm dough.
- Turn out onto a lightly floured surface, knead lightly until smooth.
- Pat dough out to 2cm thickness, cut into 5cm rounds.
- Place scones side by side onto an oven tray, brush with milk.
- Bake at 200.C for approx 15 mins until golden.