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    You are in: Home / Australian / Coriander (Cilantro) Fish Ball Soup Recipe
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    Coriander (Cilantro) Fish Ball Soup

    Coriander (Cilantro) Fish Ball Soup. Photo by JustJanS

    1/1 Photo of Coriander (Cilantro) Fish Ball Soup

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    25 mins

    10 mins

    JustJanS's Note:

    I found this recipe on but I modified it a lot for our dinner tonight. The two of us greedy pigs ate it all, but more modest eaters could get 3 serves I reckon. The original recipe had more of the ingredients, but we are just two, so I am posting it for us to make again soon. We thought it was wonderful! It might look like a lot of ingredients, but I thought it was super easy to make. The nutritional data on my chicken stock said it was virtuallyt fat free as were the pad-thai noodles, but's data thinks differently!

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    Units: US | Metric



    To Finish


    1. 1
      Place stock, ginger, star anise, soy sauce,sugar, garlic and half the green chilli in a saucepan. Bring to the boil over high heat. Reduce heat to low. Simmer, covered, for 15 minutes or until slightly reduced.
    2. 2
      Meanwhile, place fish, coriander, lime rind, garlic in a food processor. Season with salt and pepper. Process until combined. Roll heaped tablespoons of mixture into balls.
    3. 3
      Place noodles in a heatproof bowl. Cover with boiling water. Stand for 5 to 7 minutes or until tender. Using a fork, separate noodles. Drain.
    4. 4
      Strain stock mixture into a bowl. Return to pan over medium heat. Add fish balls to stock mixture. Cook, stirring, for 5 minutes, then add the broccoli florets through. Cook for two minutes, then add the asparagus, cook a minute more, then lastly dd snow peas. Cook for 1 minute or until tender.
    5. 5
      Divide noodles between bowls. Ladle soup, vegetables and fish balls over noodles. Top with coriander and serve with a lime wedge.

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    Nutritional Facts for Coriander (Cilantro) Fish Ball Soup

    Serving Size: 1 (1381 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 910.9
    Calories from Fat 128
    Total Fat 14.2 g
    Saturated Fat 3.4 g
    Cholesterol 215.6 mg
    Sodium 1642.7 mg
    Total Carbohydrate 126.4 g
    Dietary Fiber 16.9 g
    Sugars 23.4 g
    Protein 74.8 g

    The following items or measurements are not included:

    fresh ginger

    star anise


    lime zest

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