Cranberry Lime Mayonnaise

Jewelies's Note:

Fabulous on your Christmas Turkey or Ham

• Total Time: 10 mins
• Prep Time: 5 mins
• Cook Time: 5 mins

Ingredients:

Yield: 1 cup

• 1 cup mayonnaise
• 2 tablespoons cranberry sauce
• 1 tablespoon gherkin , finely chopped
• 1 tablespoon fresh chives , finely chopped
• 1 teaspoon lime rind , grated
• 2 teaspoons lime juice

Directions:

1. Combine all ingredients in bowl and mix well.
2. Serve on top of Turkey or Ham.

Reviews

[Sarah_Jayne]

I wasn't sure what I was going to make of this recipe but it sounded different enough to work. It did certainly turn out to taste different but in a good way. I agree that the longer it chilled the better it tasted. In particular, I thought that the longer it chilled the more the earthy taste of the fresh chives came out and cut through the sweetness of the mixture. I served this as a spread on turkey sandwiches and that worked well. I also used fat free mayo to make it pretty much guilt free. Made for Aus/NZ tag.

[Kittencalskitchen]

this is a full-flavor mayo that can be used with many recipes and only gets better will chilling time, I added in 1 teaspoon of fresh garlic, thanks for sharing hon, will make again!...Kitten:)

[JustJanS]

The family was divided on this one, with me enjoying it more than most, Russell the least. I thought it was simple to make and really good alongs ide our ham and turkey. I put the leftovers in a coleslaw I made today for a Boxing Day BBQ.