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    You are in: Home / Australian / Creamy Coconut Balls Recipe
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    Creamy Coconut Balls

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    **Mandy**'s Note:

    Another from Woolworths mag which sounds good for the lunchbox.

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    Ingredients:

    Yield:

    balls

    Units: US | Metric

    • 100 g soft light cream cheese
    • 2 tablespoons dried apricots, finely chopped
    • 1 1/2 tablespoons dried pineapple, finely chopped
    • 1 tablespoon currants
    • 1 tablespoon pepitas
    • shredded coconut, for rolling

    Directions:

    1. 1
      Combine first five ingredients.
    2. 2
      Roll heaped teaspoonfuls of the mixture into balls and roll in coconut to coat.
    3. 3
      Store in the refrigerator.

    Ratings & Reviews:

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    Nutritional Facts for Creamy Coconut Balls

    Serving Size: 1 (133 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 36.2
     
    Calories from Fat 24
    66%
    Total Fat 2.6 g
    4%
    Saturated Fat 1.3 g
    6%
    Cholesterol 7.4 mg
    2%
    Sodium 33.7 mg
    1%
    Total Carbohydrate 2.1 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 1.7 g
    7%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    dried pineapple

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