Creamy Philly Porridge

**Mandy**'s Note:

This is a really simple way to do a lovely creamy porridge, found on a Kraft website, we love ours with golden syrup but you can use honey to top if you prefer.

• Total Time: 3 mins
• Prep Time: 1 mins
• Cook Time: 2 mins

Ingredients:

Servings: 1

• 1 (30 g) sachet instant oats
• 3/4 cup milk
• 1 tablespoon cream cheese
• golden syrup or honey
• cinnamon

Directions:

1. MIX together the porridge and 1/2 cup of the milk. ( I also add the cream cheese at this step so it melts into the milk but you can add it at the end if you wish.).
2. Microwave on High for 1 minute. Stir, and cook a further 30 seconds.
3. POUR remaining milk over porridge, top with cream cheese, drizzle with golden syrup or honey, and sprinkle with cinnamon. Serve immediately.

Reviews

[Starrynews]

What a unique preparation! This was very good - warm and filling. Thanks for sharing!

[SoupCookie]

This is my new quick breakfest favourite! It was way more filling then I anticipated and so tasty!!! I stirred 1 1/2 tsp. cinnamon-sugar into the creamcheese before putting in the oatmeal. I'm going to use this recipe A LOT and recommend it to everyone! I think i'll also try using different creamcheese flavours...yum-yum!Thanx!!!

[Debbwl]

Simple, creamy, filling breakfast. The cream cheese was a nice creamy change from butter. Used honey as I have never seen golden syrup in any of the stores around here.