6 Reviews

O man, this was awesome! I usually have a bias towards recipes with such view ingredients, but this was really good! Definitely a keeper! Thanks!

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HappyGut March 29, 2013

This was a hit with my family. I added 1 cup of raisins and tossed with a box of whole wheat noodles.

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vanettenk October 21, 2011

This was excellent and very easy to make! I added 2 Tbs. of vinegar to give it a little zip. The vinegar really brought out all of the flavors - curry, lentils, pumpkin. The soup was even better the next day. Thanks for a great fall recipe!

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Got2wins October 14, 2008

Very tasty, filling, healthy, and easy. I whizzed it with a stick mixer because I cut up my pumpkin pretty coarsely and it was too chunky. Next time I might follow the directions :).

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Gingernut February 13, 2008

Very nice soup..we liked the subtle curry flavour. I served with a swirl of cream. Easy to make and satisfying, thanks for sharing.

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Evie* April 08, 2005

This recipe scored rave reviews from both DH and myself. Nice straightforward recipe and well worth the effort. Thanks Jan!

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Missy Wombat March 12, 2005
Curried Lentil and Pumpkin Soup