Cute Marshmallow Puddings
- Ready In:
- 1hr
- Ingredients:
- 4
- Yields:
-
12 Puddings
- Serves:
- 12
ingredients
- 12 large marshmallows
- 1 1⁄2 cups milk chocolate melts, melted
- 1⁄4 cup white chocolate, melts melted
- silver cachous or red and green sprinkles, to decorate
directions
- Place some baking paper on a tray. Insert a toothpick into the top of each marshmallow. Place the marshmallow in milk chocoale. Using a teaspoon, coat marshmallow in chocolate. Using a fork, lift marshmallow from chocolate, letting excess drip into bowl. Place on prepared tray. Set.
- Remove toothpicks from marshmallows. Using a teaspoon, drizzle a little white chocolate over each marshmallow. Sprinkle with cachous or sprinkles. Set.
- You can then if you want, place each pudding in a small, coloured paper case.
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