Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Australian / Decadent Crock Pot Beef Stew With Red Wine Recipe
    Lost? Site Map

    Decadent Crock Pot Beef Stew With Red Wine

    Decadent Crock Pot Beef Stew With Red Wine. Photo by kzbhansen

    1/1 Photo of Decadent Crock Pot Beef Stew With Red Wine

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 18 mins

    30 mins

    48 mins

    heather foley-lewis's Note:

    I love a really rich stew and this one was a recipe that I took ideas from other recipes and made my own. Having the crock pot means I can prepare it all the night before and then throw it all together and leave to cook the next morning. You could use any veggies you like in it and even add more (beans, peas etc). The hardest part of the recipe is cutting up the veggies. I hope you enjoy.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      marinate meat in red wine, olive oil, onion, thyme, bay leaf, salt and pepper overnight.
    2. 2
      Drain the meat and reserve the marinade.
    3. 3
      saute the bacon.
    4. 4
      brown the meat in the bacon fat.
    5. 5
      place all the vegetables, meat, bacon, marinade and garlic into crock pot.
    6. 6
      cook on low heat for 8 to 10 hours or until meat is tender.

    Browse Our Top Stew Recipes

    Ratings & Reviews:

    • on May 08, 2010


      it was good, but next time I will add another bay leaf and extra seasoning as we couldnt taste the flavors.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2006


      I made this the other night and it turned out really good. Everything was sone perfectly. We had this over rice. Thanks for posting!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 11, 2005


      I made this exactly the way the recipe specified. I will make it again but will take the other reviewers advice and add beef broth to the stew. I will also add more vegetables.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Decadent Crock Pot Beef Stew With Red Wine

    Serving Size: 1 (460 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 677.4
    Calories from Fat 377
    Total Fat 41.8 g
    Saturated Fat 15.3 g
    Cholesterol 119.1 mg
    Sodium 549.4 mg
    Total Carbohydrate 26.0 g
    Dietary Fiber 3.7 g
    Sugars 6.6 g
    Protein 34.2 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes