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Another one for the grill.
Make and share this Dill-Havarti Sourdough Toast recipe from Food.com.
- Heat grill. Brush one side of each bread slice with oil. Turn slices over; sprinkle each with garlic powder & cheese.
- When grill is heated, place bread slices, oil side down, on grill over medium heat. Cook 3 to 5 minutes or until bread is crisp & cheese is melted. Sprinkle with dill if you like.