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    You are in: Home / Australian / Di's Clog Your Artery Garlic Bread Recipe
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    Di's Clog Your Artery Garlic Bread

    Average Rating:

    2 Total Reviews

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    • on March 31, 2008

      This is still awesome!! Of course better when you made it, since i didn't have to do anything but eat. But my whole family loved it! What's not to love, garlic, cheese, butter cream...a heart attack waiting to happen. LOL. My mom said this was so bad...and had another piece. ;-) Thanks chrissy!

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    • on November 02, 2004

      Whew!, this was so good! I am truly a bread lover and thanks to Zaar, now a garlic lover! This recipe appealed to me on both counts. I made 1/2 recipe because it is just DH and myself, but don't worry the other 1/2 will be prepared the same way! I used whole wheat french bread. Other than this, I prepared the recipe as instructed, except we were in such a hurry to eat, I forgot the parsley garnish! Delicious and quite easy to prepare! Thanks ChrissyO! Prepared in participation with Zaar Cookbook tag!

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    Nutritional Facts for Di's Clog Your Artery Garlic Bread

    Serving Size: 1 (60 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 291.4
    Calories from Fat 267
    Total Fat 29.6 g
    Saturated Fat 18.5 g
    Cholesterol 98.4 mg
    Sodium 236.7 mg
    Total Carbohydrate 2.3 g
    Dietary Fiber 0.0 g
    Sugars 0.1 g
    Protein 5.0 g

    The following items or measurements are not included:


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