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    You are in: Home / Australian / Fairy Bread Recipe
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    Fairy Bread
    Fairy Bread. Photo by Chef floWer

    Photo by Chef floWer

    6 Photos of Fairy Bread

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    Rate it! | Read 29 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    SilentCricket's Note:

    This treat is popular at children's parties here in Australia. (Servings and Yield depend on how many slices of bread you use.)

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    Ingredients:

    Serves: 8-10

    Yield:

    triangles

    Units: US | Metric

    • 8 -10 slices white bread , trimmed of crust
    • butter or margarine
    • candy sprinkles (hundreds and thousands)

    Directions:

    1. 1
      Spread slices of bread with butter or margarine.
    2. 2
      Sprinkle with candy sprinkles.
    3. 3
      Cut into triangles.
    4. 4
      Arrange on serving plate.
    Print This Recipe

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    Nutritional Facts for Fairy Bread

    Serving Size: 1 (20 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 66.5
     
    Calories from Fat 7
    11%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 127.7 mg
    5%
    Total Carbohydrate 12.6 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.0 g
    4%
    Protein 1.9 g
    3%
    Detailed Nutrition Values About Nutrition Info

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