Fresh Fruit Medley with Mango and Honey Yoghurt
photo by NoraMarie
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 4 cups fresh fruit (strawberries, grapes, kiwifruit, passionfruit or any fruit in season)
- 1 -2 fresh mango (or tin if fresh arn't available)
- 1 cup plain yogurt (low fat is fine)
- 1 tablespoon honey
directions
- Mix fruit and divide into 4 serving dishes.
- Blend mango until smooth.
- Add yoghurt and honey.
- Place yoghurt mixture in jug and refrigerate.
- Serve over fruit.
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Reviews
-
Delicious and perfect with our grilled steaks - we used mostly berries (strawberries, blackberries and blueberries) with a sliced peach and a sliced apple. Next time I may try a different combo of fruits as any combo will work out wonderfully. I am having the leftovers for breakfast! Thanks for sharing!
-
Very nice - and I love that it is such a healthy dessert. My strawberries were a bit too tart and I had to add a little sugar to bring them up to par. I used a combo of strawberries, apricots, grapes, kiwi and mango. I thinned the yoghurt with a little orange juice to make it more of a dressing, like in the picture by NoraMarie.
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RECIPE SUBMITTED BY
Jewelies
Australia
Gold Coast Australia