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    You are in: Home / Australian / Fresh Tomato Chicken Recipe
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    Fresh Tomato Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Sassy Syrah's Note:

    This is a really quick quick dish. It does benefit from a long marinade but can cope without it. I like the pantry aspect of it, in that I almost always have all of the ingredients required.

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    Units: US | Metric


    1. 1
      Arrange chicken in an ovenproof dish.
    2. 2
      They should not overlap.
    3. 3
      In a bowl combine everything else but the cheese.
    4. 4
      Mix well.
    5. 5
      Cover the chicken with the mixture.
    6. 6
      Cover with foil.
    7. 7
      Leave this until you want it, it works well if you do it in the morning but it is not necessary.
    8. 8
      Bake at 180C for 45 minutes.
    9. 9
      Remove foil.
    10. 10
      Sprinkle with cheese and bake for 15 minutes.
    11. 11
      The cheese does not need to brown unless you really want it to, I like it just oozy.
    12. 12
      Serve one breast per person on rice or pasta or couscous.
    13. 13
      Even mashed potato could be nice although I've never tried it.

    Ratings & Reviews:

    • on February 11, 2004


      Very, very good, I cut the recipe down for 2 prople, Also used a can of stewed tomatoes and add a little of the spices especially cumim and bay leaf, as the stewed tomatoes has a lot of the spices already in them. I used monterey Jack cheese this was very good.

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    • on August 10, 2012


      Two out of three of us enjoyed this (but the third is a bit picky anyway). I used thighs and legs, stacked them in a narrow but deep plastic container with a lid, poured the veggie/spice mixture over, covered and stuck it in the fridge at dinner time on Tuesday and baked it Wednesday night. I was really surprised that it really didn't need any additional salt - I'm a salt addict. We'll definitely be making this again when our picky third party has other plans. :)

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    • on October 07, 2009


      This was good! I had to use garlic powder and left out the onion since I apparently need to hit the grocery store again. Very nice with mashed potatoes. Thanks!

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    Read All Reviews (6)


    Nutritional Facts for Fresh Tomato Chicken

    Serving Size: 1 (247 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 287.7
    Calories from Fat 128
    Total Fat 14.2 g
    Saturated Fat 4.2 g
    Cholesterol 94.5 mg
    Sodium 293.1 mg
    Total Carbohydrate 5.4 g
    Dietary Fiber 1.3 g
    Sugars 2.9 g
    Protein 33.2 g

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