This is one of my family's favourite soups....their's 'cause it tastes good, mine 'cause it's so quick n easy and the ingredients are usually always on hand.
I made a half portion of this for the DM and myself for lunch and it was delicious, I did use home made vegetable stock which gave the soup lots of flavour along with the fresh vegies and that slight spicy taste from the madras hot curry powder (only added 1 teaspoon). Thank you Stardustannie, made for Edition 8 - Make My Recipe.
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I made this the other day and I'm not sure if I was a little heavy on the curry powder, or if my vege stock cubes were to blame, but it was extremely salty. Will have to try again with less of each to see. Was also pretty watery.
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