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1/1 Photo of Ham, Leek, Egg & Cheese Pies
A quick and easy dish which can be served as a starter or for breakfast, brunch or lunch. My adaptation of a recipe Australian cook Iain Hewitson (Huey) adapted from a recipe by London food writer Jill Dupleix.
Units: US | Metric
Serving Size: 1 (187 g)
Servings Per Recipe: 6
The following items or measurements are not included: