Prep 10 mins
Cook 35 mins
Very tasty - I use minced rump steak - so I know what is in the meat!
Make and share this Homemade Sausage Rolls recipe from Food.com.
- Mix the first 9 ingredients.
- Place in rows along pastry.
- Seal with egg wash and brush on top.
- Cut to desired size placing fork holes in each one.
- Bake in 180 oven (fanforced) 200c (normal oven) for 25 – 35 minutes.